{"id":12310,"date":"2019-03-12T23:06:11","date_gmt":"2019-03-13T04:06:11","guid":{"rendered":"http:\/\/jianmingli.com\/wp\/?p=12310"},"modified":"2019-04-23T21:27:29","modified_gmt":"2019-04-24T02:27:29","slug":"thai-fried-rice","status":"publish","type":"post","link":"https:\/\/jianmingli.com\/wp\/?p=12310","title":{"rendered":"Thai Fried Rice"},"content":{"rendered":"
\n

Contents<\/h2>\n
    \n\t
  1. \n\t\tSource on the Side<\/a>\n\t<\/li>\n\t
  2. \n\t\tIngredients<\/a>\n\t<\/li>\n\t
  3. \n\t\tStir Fry<\/a>\n\t<\/li>\n\t
  4. \n\t\tStory<\/a>\n\t<\/li>\n\t
  5. \n\t\tReferences<\/a>\n\t<\/li>\n<\/ol>\n<\/ol>\n<\/div>\n
     <\/div>\n

    Source on the Side<\/h2><\/span>\n

    * Mix together:
    \n– 3 tbsp fish source
    \n– 5 chili chopped
    \n– 1\/2 lime juice<\/p>\n

    Ingredients<\/h2><\/span>\n

    * 2 garlic, minced
    \n* 5 Thai peppers, minced
    \n* 1\/2 white onion, sliced
    \n* 3 green onions, sliced
    \n* 1 green vegetable, chopped or a bunch of green beans, blanched
    \n* Shrimp, de-shelled or beef\/pork\/chicken, sliced
    \n* Left over cooked rice
    \n* Soy source
    \n* Oyster source
    \n* Sugar
    \n* Fish source<\/p>\n

    Stir Fry<\/h2><\/span>\n

    * Heat up wok
    \n* Add cooking oil
    \n* Add minced garlic until brown
    \n* Add meat and stir fry for 30 seconds
    \n* Add half the rice and stir fry for 30 seconds
    \n* Set all aside of the wok
    \n* Crack in one egg and scramble egg
    \n* Add rest of the rice and stir fry for 30 seconds
    \n* Add and stir fry:
    \n– 1\/2 tbsp soy source
    \n– 1\/2 tbsp oyster source
    \n– 1\/2 tbsp fish source
    \n– pinch of sugar
    \n* Add and stir fry until ready:
    \n– Thai peppers
    \n– vegetable
    \n– onion
    \n– green onions
    \n* Plate and serve together with source<\/p>\n

    Story<\/h2><\/span>\n

    Oil pond boiling
    \nGarlic bits sizzling
    \nIn jump the chicken
    \nRain down half the rice
    \nBroke egg scrambling
    \nPour in all rice
    \nSoy, oyster, fish sources and sugar scattering
    \nPepper, vegi, onion, and green onion joining<\/p>\n

    References<\/h2><\/span>\n

    * Thai fried rice<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

    Source on the Side * Mix together: – 3 tbsp fish source – 5 chili chopped – 1\/2 lime juice Ingredients * 2 garlic, minced * 5 Thai peppers, minced * 1\/2 white onion, sliced * 3 green onions, sliced … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[13],"tags":[811],"class_list":["post-12310","post","type-post","status-publish","format-standard","hentry","category-recipe","tag-fried-rice"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8cRUO-3cy","_links":{"self":[{"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/12310","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12310"}],"version-history":[{"count":3,"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/12310\/revisions"}],"predecessor-version":[{"id":12335,"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/12310\/revisions\/12335"}],"wp:attachment":[{"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12310"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12310"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jianmingli.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12310"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}